I love almonds! At work, I regularly fill a small canister with hickory-smoked almonds that I pick up at the bulk store next door. They make a great little snack. Before anyone says anything, I only eat a handful a day; the usual amount I buy lasts me a couple weeks at least. And almonds are good for you.
I will admit, however, that I prefer almonds that are flavoured. I’m also continually on the look out for yummy nut recipes; I have collected a few.
So, how do you turn this…
… into this…
Well, all it takes is water, sugar, cinnamon, vanilla and almonds.
Let me tell you, these are YUMMM!! They are Burnt Sugar Almonds and they’re easy to make and a real treat to eat. Having said they’re easy to make needs a small proviso. Don’t even attempt to make these when there are small children or distractions around. You will be standing at the stove, concentrating.
I could have posted this on the food blog (In Ev’s Kitchen), but I’m not going to post the recipe. I’m going to point you to the recipe. You can find it over at the Tasty Kitchen blog, this particular post.
This recipe would make a great hostess gift (put them into a pretty bowl or a clear gift bag), a yummy treat for your co-workers (if you really want to spoil them), or anyone you want to impress. Heck, they’re best when you make them just for yourself. Just make sure you hide them.
Oh, make these and your house will smell heavenly, too!